Hammer Flour Mill

Suitable for grains and oilseeds. Samples are grinded and “hammered” into fine and uniform powder by high speed grinding and hammering, and then integrated through stainless steel sieve with high speed airflow.The crushed samples are suitable for the determination of gluten quantity/quality, grain viscosity, falling number value, near infrared components and other indicators. Improves repeatability and accuracy of analytical results. Rotational speed of 1680 rpm Working chamber diameter 110 mmHole diameter of screening plates 0.5 mm, 0.8 mm (suitable for falling number), and 1.5 mmGrind sample sizes up to 300grams (suitable for falling number). Leasing options available